Central New York Bed & Breakfast Association

Leatherstocking Area Central New York

Serving The Upstate Central NY Region

(Mohawk Valley, Adirondack Foothills, Leatherstocking and Cooperstown Areas.)

Leatherstocking Area Central New York

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aka "Beds Along the Mohawk.com and CNYBB.com"

 

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The Willows

Fine Dining Restaurant at it's Finest.

 

Luke Barrett - Owner/Chef

 

Willows Logo

315.765.0271

Fax 315.765.0428

 

The Willows Wine List

 

 

 

 

White Wine


Listed Lightest to Heaviest


Pinot Grigio, Mezzacorona (Italy)   Glass 6 -  Bottle 19

Pinot Grigio, Santa Margherita (Italy)   B 35

Sauvignon Blanc, Veramonte (Chile)   G - B 21

Sauvignon Blanc, Kim Crawford (New Zealand)  B 26

Riesling, Standing Stone, (New York)   G 6 ½ - B 21

Chardonnay, Chilensis (Chile)  G 6 ½ - B 21

Chardonnay, Artesa (California)   B 28

Chardonnay, Kendall Jackson (California)   B 25

 

Rose/ Blush Wine

Listed Driest to Sweetest

 

Dry Rose, Dr. Frank (New York)   B 22

White Zinfandel, Sutter Home (California)   G 5½ - B 18

Red Cat, Hazlitt (New York)   G 5½ - B 18

 

 

Sparkling Wine

 

Blanc de Blanc, Mumm Napa (California)   B 36

IL Prosecco (Yellow Label, Italy)   B 24

 

 

Red Wine

Listed Lightest to Heaviest

 

Pinot Noir, Jargon (California)   G 7 - B 22

Pinot Noir, Artesa (California)   B 31

Dolcetto D’Alba, Pertinace (Italy)   B 25

Pinot Noir, Bernardus (California)   B 30

Chianti DOCG, Straccali (Italy)   G 6 - B 19

Chianti Classico, Antinori Peppoli (Italy)   B 35

Merlot, Cypress (California)   G 6 - B 19

Rioja Reserva, Vina Pomal (Spain)   B 28

Meriot, J. Lohr (California)   B 26

Cote du Rhone Villages, Perrin & Fils (France)   B 24

Villa Pozzi, Cabernet Sauvignon   G 6½ - B 20

Cabernet Sauvignon, Robert Mondavi (Napa)   B 33

Baby Amarone, Righetti Ripasso (Italy)   G 10 - B 25

Meritage, Chateau Ste Michelle (Washington)   B 52

Shiraz, Hardy's Nottage Hill (Australia)   G 6½ - B 21

Shiraz, Jacob's Creek Reserve (Australia)   B 25

Cabernet Sauvignon, Franciscan (California)   B 33

Brunello di Montalcino, Antinorie Estate (Italy)   B 75

Zinfandel, Napa Cellars (California)   B 30

Petite Sirah, True Grit (California)   B 32

Amarone, Michele Castellani Casalin (Italy)   B 90

 

 

After Dinner Delights

 

 

Ruby Port, Warre's Warrior Special Reserve (Portugal)   G 7  

Tawny Port, Cockburn 10 year (Portugal)   G 7

 

Prices and availability of menu items, subject to change without notice. 

 

 

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