Central New York Bed & Breakfast Association

Leatherstocking Area Central New York

Serving Upstate Central NY

(Mohawk Valley, Adirondack Foothills, Leatherstocking and Cooperstown Areas.)

Leatherstocking Area Central New York


aka "Beds Along the Mohawk.com and CNYBB.com"


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The Dome - Fine Dining


Fine Dining

Owner: Richard Brown

Located on Route 5S (49 Hancock St.)

 Fort Plain, New York, just a few miles west of NYS Thruway exit 29.



Email: info@dome49.com

At DOME49, our goal is to give our guests a pleasurable dining experience in a relaxed atmosphere. Our guests are our friends. Our family. And we welcome you to the table to enjoy our offerings. Whether an intimate dinner for two, or a family-style dinner party, the staff at DOME49 will strive to make you feel at home in our dome!

Hours:  Thursday-Monday
Open at 5 -9PM

First Sunday of the Month:

Sunday Brunch

Bar service is open until Midnight with a sepatate bar menu.

A Beautifully Casual Dining Experience

≈  Appetizers & Sides  ≈

French Onion Soup
classic onion soup made with marsala wine & topped with provolone

fried rice balls with mozzarella centers served with marinara sauce 

Tomato Bruschetta
garlic rubbed toast topped with tomato, garlic & asiago cheese 

Crab Cakes
fried cakes served with roasted red pepper cream sauce

Dome49 Greens
sautéd escarole, cherry peppers, prosciutto & asiago cheese
choice of mild or spicy 

Stuffed Mushrooms
mushroom caps with pancetta, roasted red peppers & carmelized onions

Shrimp Cocktail
steeped in seasoned lemon water, served with Domemade cocktail sauce 

Antipasto Plate
prosciutto, roasted red peppers, kalamata olives, fresh mozzarella & aged provolone 

≈  Pastas  ≈

Fettuccine Alfredo
fettucine in asiago cheese enhanced cream sauce 
(options to add shrimp, chicken, bacon or broccoli)

Chicken Riggies
chicken, rigatoni, mushrooms & cherry peppers in a creamy blush sauce
choice of mild or spicy 

Ravioli Florentine
cheese ravioli in spinach cream sauce tossed with plum tomatoes

Broccoli Tortellini
cheese tortellni with pancetta & broccoli in a white wine sauce

Spaghetti Puttanesca
- marinara sauce flavored with anchovy, tossed with capers & kalamata olives 

Shrimp Fra Diavlo
fettucine tossed with sautéed shrimp in a hot & spicy tomato sauce

≈  Entrees  ≈

Choice Prime Rib of Beef
16 ounce, garlic & herb crusted, slow-roasted
served with garlic mashed red potatoes & vegetable 
(Saturday only)

Bacon Wrapped Filet Mignon
tenderloin of beef wrapped in bacon with asiago cream sauce 
served with garlic mashed red potatoes  & vegetable

New York Strip Steak
12-ounce strip loin of beef hand-cut and grilled to order
served with garlic mashed red potatoes  & vegetable

Veal Alla Dome49
veal cutlet topped with Dome49 greens & melted provolone 
served on a bed of pasta

Pork Osso Bucco
tender shank of pork with port wine, mushroom cream sauce
served on a bed of pasta

Greens, Pork & Beans
Dome49 greens sautéd with lean italian sausage & cannelini beans 

Pan Seared Salmon
8-ounce salmon steak dressed with bearnaise sauce 
served with rice pilaf  & vegetable

Tilapia in Carta
mild white fish steamed in a paper pouch with lemons, capers & garlic
served with rice pilaf  & vegetable

Chicken Marsala
pan-seared breast with mushrooms in marsala wine sauce
served on a bed of pasta

Chicken Piccata
pan-seared breast with lemon & capers in white wine sauce 
served on a bed of pasta

Chicken Cacciatore
breast sauted with tomato, onions & mushrooms
served on bed of pasta

Eggplant al Forno
grilled eggplant rolled with spinach & ricotta, baked with marinara & three cheeses
served with side of pasta

• pastas and entrees served with salad and choice of oil & vinegar or Domemade dressing: 
creamy sun-dried tomato & roasted shallot;  balsamic vinagrette;  pancetta ranch; bleu cheese.
Add bleu cheese crumble - 50¢ 

≈  Desserts  ≈

sweetened ricotta impastata filling, with cinnamon, chocolate & orange zest

Tirami Su
mocha & rum dipped ladyfingers in custard & mascarpone whip, dusted with cocoa

Chocolate Mousse
airy whipped chocolate cream made in traditional style finished with strawberry & whipped cream

Raspberry Crème Brulée
creamy custard loaded with raspberries and finished with a carmelized sugar crust

≈  Children  ≈

spaghetti in tomato sauce

Grilled Cheese
cheesy panino for the bambino, served with fries

Chicken Bites
tender bites of chicken breast marinated in buttermilk, breaded & fried, served with fries
(made on premises from fresh chicken)

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