Central New York Bed & Breakfast Association

Leatherstocking Area Central New York

Serving Upstate Central NY

(Mohawk Valley, Adirondack Foothills, Leatherstocking and Cooperstown Areas.)

Leatherstocking Area Central New York

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aka "Beds Along the Mohawk.com and CNYBB.com"

 

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The Dome - Fine Dining

Dome49

Fine Dining

Owner: Richard Brown

Located on Route 5S (49 Hancock St.)

 Fort Plain, New York, just a few miles west of NYS Thruway exit 29.

518-993-3600 

www.dome49.com 

Email: info@dome49.com

At DOME49, our goal is to give our guests a pleasurable dining experience in a relaxed atmosphere. Our guests are our friends. Our family. And we welcome you to the table to enjoy our offerings. Whether an intimate dinner for two, or a family-style dinner party, the staff at DOME49 will strive to make you feel at home in our dome!

Hours:  Thursday-Monday
Open at 5 -9PM

First Sunday of the Month:

Sunday Brunch
10AM-1PM

Bar service is open until Midnight with a sepatate bar menu.

A Beautifully Casual Dining Experience

≈  Appetizers & Sides  ≈

French Onion Soup
classic onion soup made with marsala wine & topped with provolone

Arancini
fried rice balls with mozzarella centers served with marinara sauce 

Tomato Bruschetta
garlic rubbed toast topped with tomato, garlic & asiago cheese 

Crab Cakes
fried cakes served with roasted red pepper cream sauce

Dome49 Greens
sautéd escarole, cherry peppers, prosciutto & asiago cheese
choice of mild or spicy 

Stuffed Mushrooms
mushroom caps with pancetta, roasted red peppers & carmelized onions

Shrimp Cocktail
steeped in seasoned lemon water, served with Domemade cocktail sauce 

Antipasto Plate
prosciutto, roasted red peppers, kalamata olives, fresh mozzarella & aged provolone 


≈  Pastas  ≈

Fettuccine Alfredo
fettucine in asiago cheese enhanced cream sauce 
(options to add shrimp, chicken, bacon or broccoli)

Chicken Riggies
chicken, rigatoni, mushrooms & cherry peppers in a creamy blush sauce
choice of mild or spicy 

Ravioli Florentine
cheese ravioli in spinach cream sauce tossed with plum tomatoes

Broccoli Tortellini
cheese tortellni with pancetta & broccoli in a white wine sauce

Spaghetti Puttanesca
- marinara sauce flavored with anchovy, tossed with capers & kalamata olives 

Shrimp Fra Diavlo
fettucine tossed with sautéed shrimp in a hot & spicy tomato sauce


≈  Entrees  ≈

Choice Prime Rib of Beef
16 ounce, garlic & herb crusted, slow-roasted
served with garlic mashed red potatoes & vegetable 
(Saturday only)

Bacon Wrapped Filet Mignon
tenderloin of beef wrapped in bacon with asiago cream sauce 
served with garlic mashed red potatoes  & vegetable

New York Strip Steak
12-ounce strip loin of beef hand-cut and grilled to order
served with garlic mashed red potatoes  & vegetable

Veal Alla Dome49
veal cutlet topped with Dome49 greens & melted provolone 
served on a bed of pasta

Pork Osso Bucco
tender shank of pork with port wine, mushroom cream sauce
served on a bed of pasta

Greens, Pork & Beans
Dome49 greens sautéd with lean italian sausage & cannelini beans 

Pan Seared Salmon
8-ounce salmon steak dressed with bearnaise sauce 
served with rice pilaf  & vegetable

Tilapia in Carta
mild white fish steamed in a paper pouch with lemons, capers & garlic
served with rice pilaf  & vegetable

Chicken Marsala
pan-seared breast with mushrooms in marsala wine sauce
served on a bed of pasta

Chicken Piccata
pan-seared breast with lemon & capers in white wine sauce 
served on a bed of pasta

Chicken Cacciatore
breast sauted with tomato, onions & mushrooms
served on bed of pasta

Eggplant al Forno
grilled eggplant rolled with spinach & ricotta, baked with marinara & three cheeses
served with side of pasta


• pastas and entrees served with salad and choice of oil & vinegar or Domemade dressing: 
creamy sun-dried tomato & roasted shallot;  balsamic vinagrette;  pancetta ranch; bleu cheese.
Add bleu cheese crumble - 50¢ 

≈  Desserts  ≈

Cannoli
sweetened ricotta impastata filling, with cinnamon, chocolate & orange zest

Tirami Su
mocha & rum dipped ladyfingers in custard & mascarpone whip, dusted with cocoa

Chocolate Mousse
airy whipped chocolate cream made in traditional style finished with strawberry & whipped cream

Raspberry Crème Brulée
creamy custard loaded with raspberries and finished with a carmelized sugar crust


≈  Children  ≈

Spaghetti
spaghetti in tomato sauce

Grilled Cheese
cheesy panino for the bambino, served with fries

Chicken Bites
tender bites of chicken breast marinated in buttermilk, breaded & fried, served with fries
(made on premises from fresh chicken)

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